Does a modern kitchen really need a separate appliance for every cooking task?
An air fryer for crispy food. A steamer for healthy meals. An oven for baking and roasting. A dehydrator for snacks. Another appliance for fermentation or cleaning. Before you know it, your kitchen is filled with devices that take up valuable space, require multiple power outlets, and may only be used for a few specific functions.
So, perhaps the modern kitchen does not need more appliances. It needs smarter and more versatile ones.
One Appliance, More Ways to Cook
KÜ KÜCHEN is introducing a new approach to everyday cooking with the Steam Air Fryer KU PCL2228, an All-in-One cooking solution designed to bring more flexibility into the modern kitchen.
With a generous 16L capacity, the Steam Air Fryer KU PCL2228 combines hot-air frying, steaming, convection baking, steam-assisted frying and roasting, drying, bain-marie cooking, fermentation, and steam cleaning in one versatile appliance.
Instead of switching between multiple kitchen appliances, you can explore different cooking methods with a single device.
This is what “A NEW WAY TO COOK” is all about: making everyday cooking more convenient, flexible, and better suited to modern lifestyles.
Meet the Steam Air Fryer KU PCL2228
On September 05, 2026, KÜ KÜCHEN officially launches the new-generation Steam Air Fryer KU PCL2228 at the “A NEW WAY TO COOK” Launch & Experience Event.
More than a product launch, the event gives guests the opportunity to discover how one versatile appliance can open up more possibilities in the kitchen.
From crispy fried dishes and roasted meats to steamed seafood, vegetables, buns, sticky rice, and homemade snacks, the KU PCL2228 Steam Air Fryer is designed to support a wide range of everyday cooking needs.
Its combination of hot air and steam is especially useful for foods that need to stay moist inside while developing an appetizing golden exterior. Think of whole roasted chicken, fish, seafood, ribs, and other family favorites.
Steam + Air Fry: Crispy Outside, Tender Inside
One of the standout features of the Steam Air Fryer KU PCL2228 is its ability to combine steam with hot-air cooking.
Traditional air frying relies primarily on circulating hot air. While this can create a crispy exterior, larger foods can sometimes become dry during cooking.
The KU PCL2228 approaches this differently. Steam helps maintain moisture inside the food, while circulating hot air creates a beautifully browned and crisp surface.
The result? Tender and juicy inside, golden and crispy outside.
This combination makes the appliance particularly practical for dishes such as whole chicken under 2kg, fish, seafood, roasted meat, and ribs.
8 Functions for Everyday Cooking
The KU PCL2228 Steam Air Fryer offers eight versatile cooking functions in one appliance:
- Air Frying – Create crispy dishes with less oil than traditional deep frying.
- Steam Cooking – Steam fish, seafood, vegetables, buns, chicken, and more while helping retain natural moisture.
- Convection Roasting – Circulate hot air for more even cooking and attractive browning.
- Steam + Air Fry/Roast – Combine moisture and hot air for tender interiors and crisp exteriors.
- Drying – Prepare dried fruits, vegetables, meat, and homemade snacks.
- Bain-Marie Cooking – Provide stable, gentle heat for delicate dishes.
- Fermentation – Support homemade yogurt and other foods that require controlled warmth.
- Steam Cleaning – Use steam to soften grease and food residue, making cleaning easier after cooking.
One appliance can therefore support many cooking routines without requiring a collection of separate devices.
16L Capacity Designed for Family Meals
With its spacious 16L cooking chamber, the Steam Air Fryer KU PCL2228 is designed for family-sized meals.
The generous interior provides room for larger ingredients such as whole chicken under 2kg, whole fish, seafood trays, ribs, steamed sticky rice, vegetables, buns, and other everyday dishes.
The appliance also features 304 stainless steel for the cooking chamber and accessories, including the baking tray, drip tray, mesh tray, and steaming tray. This durable material is suitable for high-temperature cooking and frequent exposure to steam, moisture, and food.
For familiar Asian and Vietnamese-style dishes, the steaming tray is also designed with practical use in mind, making it suitable for foods such as sticky rice and other steamed recipes.
Designed for a Cleaner, More Convenient Kitchen
A smart kitchen is not only about cooking more. It is also about making everyday routines easier.
The KU PCL2228 features a streamlined cooking chamber with fewer hard-to-reach gaps and no rotisserie spit, making the interior easier to access and clean. Its double-layer glass door opens to 90 degrees, providing convenient access when placing or removing food.
The upper and lower heating elements work together with forced convection to distribute heat throughout the cooking chamber, helping achieve more consistent cooking results.
By combining multiple cooking functions in one appliance, the Steam Air Fryer KU PCL2228 can also help reduce the number of pots, pans, and separate appliances needed in your kitchen.
🎉 Experience “A NEW WAY TO COOK” with KÜ KÜCHEN
How many appliances does your kitchen really need?
Maybe the answer is not eight different appliances. Maybe it is one smarter appliance that can do more.
Discover the Steam Air Fryer KU PCL2228 and experience a more flexible approach to everyday cooking at the “A NEW WAY TO COOK” Launch & Experience Event.
MEET US AT
📅 Date: September 05, 2026
🕜 Time: 1:00 PM – 4:00 PM
📍 Venue: KÜ KÜCHEN Showroom
🔗 Registration: Register for the “A NEW WAY TO COOK” Event
⚠️ Seats are limited. Secure your spot before registration closes.
🎁 Discover the new Steam Air Fryer KU PCL2228, experience exciting activities, enjoy exclusive offers, and receive special gifts prepared for this occasion.
KÜ KÜCHEN is delighted to welcome you and share a new way to cook with you.
